Fermenting & sourdough making are amazing culinary techniques that not only enhance flavors of food or bread, but also offer numerous health benefits. Try these step-by-step fermenting & sourdough recipes today!
Stuffed Fermented Peppers
Fermented Cooked Beans
Fermented Beans
Fermented Garlic
Sauerkraut Masterclass
Fermented Garlic In Honey
Fermented Onions
Fermented Hummus
Fermented Carrots
Fermented Corn Salsa
Homemade Apple Cider Vinegar
Fermented Kale & Swiss Chard
Fresh Berry Sourdough Bread with White Chocolate
Non-Spicy White Kimchi Recipe: Cabbage Bun Style
Non-Spicy White Kimchi Recipe: Sliced Cabbage Style
Homemade Sourdough Bread
Sourdough Starter Guide
Fermented Pickles (No Vinegar)
Fermented Zucchini Relish
Fermented Asian Cabbage Salad with Peanut-Ginger Dressing
Getting Started With Fermenting & Sourdough Recipes…
If you’re new to fermenting and sourdough making, it may seem intimidating at first, but with the right tools and ingredients, anyone can start creating their own flavorful fermented foods & sourdough bread. The first step is to gather the necessary equipment.
For vegetable fermentation, there are 2 pieces of equipment you must have when starting out. First, you will need a fermenting vessel such as a glass jar or crock. Secondly, fermenting weights are essential for food safety in order to keep the vegetables fully submerged in the brine. Other equipment can follow as you learn & grow, but those two items are a must!
When it comes to making sourdough bread, there are two pieces of equipment I highly recommend. First, a digital scale is incredibly useful for measuring the sourdough ingredients for both bread or a starter. Secondly, a Dutch oven will simply make the most incredible sourdough bread. It’s worth the one-time investment that will last a lifetime. Of course like with fermenting vegetables, there is more gear that can follow as you learn & grow.
More Fermenting & Sourdough Content…
I have more fermenting & sourdough content available on my YouTube channel! Explore my channel’s videos that cover every nook and cranny of fermenting & sourdough recipes: Click Here
