All Fermenting Gear, SaltKorean Premium Natural Coarse Sea Salt for Kimchi, 2.2lbs
Amazon.com Price: $12.99 (as of 10/07/2024 03:09 PST- Details)Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on [relevant Amazon Site(s), as applicable] at the time of purchase will apply to the purchase of this product.
Premium Quality: Chung Jung One Korean Premium Natural Coarse Sea Salt for Kimchi Brining is made with the highest quality standards. The salt is carefully processed and dried using a natural method to retain its mineral content, resulting in a superior taste and texture.
Perfect for Kimchi and More: This sea salt is the perfect ingredient for making delicious and authentic Korean kimchi. But it’s also versatile enough to use in soups, vegetable mixes, and for grilling meat. Its coarse texture and natural flavor make it ideal for adding depth and complexity to your favorite recipes.
Long Shelf Life: The product has a long shelf life, making it an excellent choice for home cooks and professional chefs alike. The listed date on the product is the manufacturing date, and it’s good for five years since that date.
High Mineral Content: Unlike processed table salt, Chung Jung One Korean Premium Natural Coarse Sea Salt for Kimchi Brining is dried using a natural method that preserves its high mineral content. So not only is it delicious, but it’s also nutritious and good for you.100% Korean Salt: This premium sea salt is 100% Korean, sourced from the pristine waters surrounding Sinan Island. By using this salt, you’re supporting local farmers and artisans who take pride in their craft and in producing the highest quality products.
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These are my personal notes about this product:
Making kimchi and want to use authentic Korean sea salt? This is it! This is a pure, coarse, sea salt harvested in Korea. It is is free of additives that can cause a fermentation to fail or go wonky.
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