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Brod & Taylor Folding Proofer

Amazon.com Price: $219.00 (as of 09/27/2024 01:58 PST- Details)

The Folding Proofer offers home cooks the benefits of a commercial kitchen tool – accurate temperature and predictable results – in an elegant appliance that folds for storage.

The temperature and humidity control is perfect for rising and fermenting yeast bread dough or sourdough. In slow cooker mode, enjoy delicious one-pot meals using your own favorite Dutch oven or pot. Great for making yogurt, sous vide, tempering chocolate, and a wide variety of probiotic superfoods including soft cheeses, cultured butter, kombucha, tempeh, and kefir.

Radiant heating warms food to the temperature setting. Proofer mode 70-120F (21-49C) with optional humidity. Slow Cook mode 85-195F (30-90C). (NOTE: inside air temperature may be different than the set temperature)

Folds flat for storage. Touch a button to switch between Slow Cook and Proofer modes. Interior dimensions (open): 14.75 x 12.5 x 8″ high. 8.5″ high without rack for Slow Cooking. 120V for North America Only.

  • Scroll down to read Adrienna’s personal notes about this product.
These are my personal notes about this product:

I cannot speak highly enough about this Brod & Taylor proofing oven!  I live in a cooler climate and during fall, winter and spring the environmental temperature in my house below 79°F.  This was causing the bulk-rise phase of my sourdough to take 10 to 12 hours.  Since I make sourdough weekly, these long bulk rises were becoming very inconvenient to my busy schedule.  After purchasing, I set the proofing oven to 82°F, placed my dough inside and viola! The previous problem was solved and the bulk rise phase completed within 4 to 6 hours.  Much time has passed and I still use this proofing oven with consistent results.

Perhaps you are short on counter space like I am.  No problem! Another quality that makes this proofing oven a fantastic investment for the avid bread baker & fermenter is that it easily collapses for storage and slides  into a cupboard when not in use.


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